Weekly Dinner Menu - November 17, 2013

Weekly Menu November 18, 2013

Monday -   Crock-pot:  Pineapple Glazed Ham from Six Sisters with beans and a veggie.

Tuesday -   Crockpot: Chicken Broccoli Alfredo from Six Sisters over egg noodles or linguini.
 

Wednesday -    leftovers

 

Thursday -  An Easy Frozen Pasta like Shells, Tortellini or Manicotti.  Serve with some bread and a side salad.
 

Friday -  Tilapia with green beans & garlic and scalloped potatoes.

 

 

Saturday -    French Stuffed Potatoes from my Monthly Challenge (To Cook From My Cookbooks).  Serve with carrots or broccoli.  (OK - I STILL haven't managed to make this).

 

Sunday -    From this PIN, Oven Roasted Kielbasa, Potatoes And Veggies

 

If you haven't had a chance to check out the About Section of the Weekly Menu, please check out now for info on sides & veggies.