4 eggs
1 cup of Buttermilk (I know that you probably don't have another use for this but it's worth buying)
Follow the amount of veggie oil or butter asked for on the box
Those 4 changes make for some yummy cupcakes! If you use a good mixer you will get at least 24 standard home-baker sized cupcakes.
We made butter yellow cupcakes with chocolate frosting this afternoon. J&J love to help me bake. They listen pretty well and seem really interested for almost 4 year olds. So, we try to bake together every month or so when summer is over. If my recipe looks familiar that is because it is from the authors of Hello Cupcake!. This is one of my all tome favorite baking books.
It was the first day of fall so here we go!
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